Open Application for BIP – Finance and Value Creation for the Future
We are excited to announce the start of the application period for the Erasmus Blended Intensive Program (BIP) on Finance and Value Creation for the Future, hosted by our partner university, Alexandru Ioan Cuza University, Romania.
A Blended Intensive Programme is a short-term physical mobility with an online part (virtual component).
More detailed information about the BIP-HERE
The BIP will take place between 13-19 July 2026 at Alexandru Ioan Cuza University, Iasi, Romania. There will be a mandatory virtual component too.
Requirements:
To be a student at Shumen University (undergraduate, graduate, and PhD students).
English Language: Level B1
What do you get?
Erasmus grant: 79 euros per day (example: 5-7 days physical mobility + travel support about 200 euros)
ECTS credits: 4
Learning outcomes:
By the end of the programme, participants will be able to:
- Develop a solid understanding of financial decision-making, financial statements and company valuation.
- Gain hands-on experience in financial modeling, risk assessment, and investment analysis.
- Explore corporate finance strategies, flow forecasting, and market valuation techniques.
- Learn about financial ratios, capital structure, and forecasting business performance.
Application DEADLINE at Shumen University: until April 24th, by 12 p.m.
Don’t miss this chance to improve your language skills. Apply now!
APPLICATION FORM–HERE
NECESSARY DOCUMENTS FOR APPLICATION: a CV, proof of English proficiency at level B1 or higher, and a certificate confirming current student enrollment and average academic performance
If you don’t have a certificate, you can ask one of your teachers to evaluate your language proficiency and download and fill in the following form: LANGUAGE PROFICIENCY FORM FOR ERASMUS+ STUDENTS- HERE, or take the Online Language Support (OLS) placement test- instructions HERE
For more information, you can contact the ERASMUS office at: erasmus@shu.bg.
Mobile phone: +359/88 484 4583/ +359/88 993 83 86